My Gal Pal Val (as Lewis calls her) and her boyfriend Zan treated us to dinner the other night. She has lived in her condo for a couple years but this was the first time that Lewis had been to her place. This was a Big Deal. Homemade rich and chunky guacamole, crisp veggies with dip, brown sugar crusted salmon, lemon chicken AND steak and enjoyable company made for an exceptional evening.
Zan is an avid gardener and a parting gift was four gorgeous large avocados which we quickly transformed into guacamole. When Val learned of our creation she asked me, “How do you make guacamole without a kitchen?” Easy!
1 bowl from the mini cupboard in our bedroom
3 generous sized Zan avocados
1 home grown Meyer lemon from our overflowing baby tree
Salt, pepper and chili powder from the mini pantry, also in our bedroom
Knife, cutting board and large spoon from above mentioned cupboard
Tortilla chips someone left here the other day
Voila! Guacamole without a kitchen!
I didn’t even use a cutting board!! Diced it up in the skin and stirred it until it became creamy.
Ingenuity is one of Lewis’ many talents. That and anything to get out of doing dishes!
What is your kitchenless specialty?